How Long To Cook A Stuffed Turkey

Preparation Time

The first step in cooking a stuffed turkey is to prepare it. This includes removing the giblets and neck, rinsing the turkey inside and out, and patting it dry. You will also need to stuff the turkey. Once the turkey is prepared, you can begin cooking it.

Cooking Time

The cooking time for a stuffed turkey will vary depending on the size of the turkey. A general rule of thumb is to cook the turkey for 13 minutes per pound at 325 degrees Fahrenheit. So, for example, a 12-pound turkey would need to cook for about 156 minutes, or about 2 hours and 36 minutes.

It is important to note that this is just a general guideline. The actual cooking time may vary depending on a number of factors, such as the type of oven you are using, the temperature of the oven, and the stuffing you are using.

Tips For Cooking A Stuffed Turkey

Here are a few tips for cooking a stuffed turkey:

• Use a roasting pan that is large enough to accommodate the turkey.
• Place the turkey on a roasting rack in the roasting pan.
• Stuff the turkey loosely. Do not pack the stuffing too tightly, as this can prevent the turkey from cooking evenly.
• Baste the turkey with butter or olive oil every 30 minutes or so to keep it moist.
• Cook the turkey until the internal temperature reaches 165 degrees Fahrenheit.
• Let the turkey rest for 30 minutes before carving. This will allow the juices to redistribute throughout the turkey, resulting in a more flavorful and juicy bird.

What To Do If Your Turkey Is Not Done Cooking

If you check the internal temperature of your turkey and it is not yet 165 degrees Fahrenheit, do not panic. Simply continue cooking the turkey until it reaches the desired temperature. You may need to increase the oven temperature by 25 degrees Fahrenheit to speed up the cooking process.

Once the turkey is cooked, let it rest for 30 minutes before carving. This will allow the juices to redistribute throughout the turkey, resulting in a more flavorful and juicy bird.

How Long To Cook A Stuffed Turkey